Vanilla Biscuits

Vanilla cookie is then so you can taste your recipe for early baking is perfect. Get a great taste of vanilla and enjoy tea time

Components

       1 cup all-purpose flour

 
       1/2 cup butter (softened)

 
       1/2 cup of sugar

 
       1 egg

 
       ½ teaspoon vanilla essence

 
       a pinch of salt

 
       Milk, as needed 

Cooking Instructions

       Mix well the flour, salt, sugar and butter.

       Mix the eggs and the vanilla essence.

       Dough is hard, add milk. The dough should be smooth.

       1 ½ inch thick dough and spread the dough and cut round crackers onto the greased baking sheet.

       For 15-20 minutes or until light brown and crispy bake at 180 degrees